West Napoli Pizza

March 12, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings12
  • critical findings2

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: cold cuts and tuna 48 degrees/provide proper temperature of 41 degrees or below
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: chicken tenders 80 degrees/provide proper temperature of 135 degrees or above/manager reheated to 165 degrees
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: restroom/provide paper towels in dispenser
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: basement/remove evidence of rodent droppings from floor area behind reach in freezer chests/provide detailed extermination report
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: provide proper hair restraints
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: provide certified food managers certificate and proper allergen certificate from approved vendor
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: pizza reach in/provide accurate internal thermometer
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • Service Sink (C)
    Inspector note: provide top enclosure to mop closet
    code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
  • Maintaining Refuse Areas and Enclosures (C)
    Inspector note: clean outside trash storage areas/provide licensed grease renderer
    code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
  • Walls and Ceilings Attachments (C)
    Inspector note: kitchen/replace missing ceiling tile
    code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: handsink/provide employee must wash hands signage
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: post 2021 city of boston health permit
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on December 16, 2020: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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