West Napoli Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

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Failed findings

• ⚠️When to Wash (P)critical
  Inspector note: The handsink in the back has a broken water faucet adjustment and the sink near the pizza oven is blocked with a fan. Keep the sinks accesible and in good repair so employees can easily wash their hands. (the owner quickly moved the fan and washed her hands before putting on clean gloves)
  code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
• ⚠️System Maintained in Good Repair (C)
  Inspector note: The water temperature adjustment at the back sink is broken. Repair.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: The 2022 health permit is unpaid. Provide payment for the permit.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on August 25, 2021: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.