Westbury Restaurant

March 28, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings3

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: The dishwasher is not working properly. The sanitizer level is less thatn 50 ppm chlorine. Provide proper sanitizer levels so equipment is getting properly cleaned and sanitized.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Labeled Common Namecritical
    Inspector note: Sanitizer bottles are not labeled. Properly label all chemical bottles.
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: There is no allergy trained manager. Have the certified food managers take the allergy test.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: There are a large number of rodent droppings in the basement. They are having the exterminator come in weekly. Continue to treat for rodents and clean up all droppings.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: The exterior of the ice machine is dusty. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: There are no paper towels at either handsink in the kitchen. Provide soap and paper towels at every handsink at all times so employees can properly wash their hands.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 20, 2010: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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