Cooked?
West Roxbury Bar
- resultFail
- critical violations0
- last inspectedMay 2, 2014
- address1883 Centre St, West Roxbury 02132
Is West Roxbury Bar clean?
West Roxbury Bar is currently Fail from Boston Inspectional Services, Health Division, from an inspection on May 2, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at West Roxbury Bar?
These are the violations recorded at the most recent inspection on May 2, 2014, in plain English, with the city's own wording underneath.
- ⚠️Non-Food Contact Surfaces Clean • General cleaning of shelves in kitchen. Exterior of dishwasher visibly soiled. Clean to remove.Non-Food Contact Surfaces Clean • General cleaning of shelves in kitchen. Exterior of dishwasher visibly soiled. Clean to remove.
- ⚠️Improper Maintenance of Floors • General cleaniong of floors in walk ins refrigerators.Improper Maintenance of Floors • General cleaniong of floors in walk ins refrigerators.
- ⚠️Improper Maintenance of Walls/Ceilings • Hood sticker expired April 30th. PIC need to have hood inspected.Improper Maintenance of Walls/Ceilings • Hood sticker expired April 30th. PIC need to have hood inspected.
When was West Roxbury Bar last inspected?
West Roxbury Bar has 15 inspections on record going back to October 28, 2008. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| May 29, 2014 | closed by the city | |
| May 2, 2014 | Fail | |
| December 30, 2013 | — | |
| December 3, 2013 | Pass | |
| December 30, 2012 | — | |
| November 14, 2012 | Pass | |
| October 31, 2012 | Fail | |
| December 29, 2011 | closed by the city | |
| May 25, 2011 | Pass | |
| November 8, 2010 | Pass | |
| March 19, 2010 | — |
West Roxbury Bar vs West Roxbury
West Roxbury runs 86% clean across 201 tracked restaurants — 165 clean, 15 mid, 12 cooked.
Against the 201 spots Cooked tracks in West Roxbury, this one comes out cleaner than 10% of them.
Other spots in West Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 2, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.