Westbury Restaurant

October 31, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings2

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: There is no sanitizer reading from the low-temperature dishwasher. Repair dishwasher to provide proper sanitizer levels.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: The allergen trained manager is no longer working at the establishment. Provide an allergen trained manager.
    code M-2-102.11*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 6, 2011: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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