Cooked?

Westin Copley Place -Bar 10

August 13, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Insects Rodents Animals
    Inspector note: bar/remove evidence of fruit flies
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: bar/repair low temp dishmachine to provide proper ppm between 50-100ppm/tested at 0ppm/glassware will be sanitized at kitchen dishmachine
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: bar/provide internal thermometers to all reach in units
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: bar/clean interior of glass chiller
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: customer restrooms/repair mixing valves
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: repair holes in floor at bar and remove stagnate water from floor
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 4, 2015: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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