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Westin Copley Place
February 14, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings0
Failed findings
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Food Contact Surfaces DesignInspector note: room service/resurface worn white cutting boards hot line/resurface all woen white cutting boards bar 10/provide scoop with handle
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Non-Food Contact Surfaces CleanInspector note: hot line/clean all silver shelving and silver drawers
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Installed and MaintainedInspector note: dishmachine/repair leak to pipe at top of unit
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Hand Cleaner Drying Tissue SignageInspector note: bar 10/provide employee must wash hands signage
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: reseal pipe at dishmachine steamer/provide updated hood sticker steamer/rewrap pipe behind unit
What changed since the previous inspection?
Compared with Pass on August 6, 2013: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.