✓

Whole Foods Market(415 Centre St.)

November 21, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Labeling of Ingredientscritical

Inspector note: There are vacuum packaged fish in the freezer case that have no distribution labels. Provide a label to show where items are being distributed from. The marinated swordfish tips have no ingredient information. Provide.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Self-serve scoops have long strings that would allow a dropped scoop to land on the floor. Provide shorter strings so the scoops can't rest on the floor.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: The deli case sliding door is cracked. Repair or replace. Bread backup are stored on milk crates. Provide commercial grade shelving.
code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 14, 2011: 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.