Cooked?

Whole Foods Market(Cambridge St.)

January 29, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings9
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: Dishwasher. Provide proper sanitization (Hi or low temp machine)
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Retail- Provide utensil sign for dessert station.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Provide thermometers whereneeded
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Bakery -Keep wiping cloths in sanitizer
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Dairy walk in -Clean bottom shelves
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Bakery Provide paper towels for hand sink.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Bakery-clean walk in freezer floor.clean floor drains in produce walk ins.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean vent in prepared food cooler. Provide vent receipt for cooking vent hood cleaning.Clean dishwasher vent.Clean vents in produce walk in.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: Grocery freezer = Repair lights.
    code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 11, 2008: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up