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Windy City At Adams Village
August 27, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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Food Contact Surfaces CleancriticalInspector note: clean & sanitize the can opener all parts--
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Wiping Cloths Clean SanitizeInspector note: store the wiping cloths in a sanitizing solution between use -set up 2 seperate buckets- bucket for cloths use on RAW food contact surfaces -example = cloths use when cutting raw chicken - & bucket for cloths used on READY TO EAT food contact surfaces - example = cloths used when cuttin salad ingredients -LABEL buckets RAW & RTE ( ready to eat ) OR use RED bucket for RAW & WHITE bucket for RTE- change solution at least every 4 hours-
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Non-Food Contact Surfaces CleanInspector note: CLEAN 2 mop buckets of heavy grime--CLEAN or remove yellow ladder--CLEAN handsink of built-up soil--CLEAN the door gaskets of the loe reach-in refriges* *spread gaskets & remove build-up of crumbs--
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: CLEAN walls through-out kitchen & side room of built-up soil- CLEAN walls of stairway to basement CLEAN the grey door to outside of heavy soil-- HOOD / VENT cleaning service tag not up to date- PROVIDE service--CLEAN square vent over pizza oven of built-up soil--
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Premises MaintainedInspector note: SIDEWALK -AT PARKING LOT SIDE--sidewalk is stained with heavy amount of grease spills ( black stains ) CLEAN side walk --
What changed since the previous inspection?
Compared with Pass on December 28, 2011: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.