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Windy City At Adams Village
January 8, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings9
- critical findings2
Failed findings
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Hot HoldingcriticalInspector note: Meatballs and sauce in steam pot with a temperature 76F. PIC removed and reheated to 165 to ensure no bacterial growth. Ensure all foods are being maintained at 140F or above.
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Cold HoldingcriticalInspector note: Sliced pineapple and ham inside of the pizza cooler with elevated temperatures of 48F. PIC removed and voluntarily discarded out of temperature foods at the time of the inspection. All other foods inside of cooler at below 41F. Ensure all potentially hazardous foods are being maintained at below 41F.
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Insects Rodents AnimalsInspector note: Evidence of what apears to to be rodent dropings near 3 bay sink. Address. Up to date pest control report provided at the time of the inspection.
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Inadequate Facilities/Cooling MethodsInspector note: Cooked chicken tenders inside of the pizza cooler with an elevated temperature of 76F. Discontinue and ensure all foods are being properly cooled before placed into refrigeration unit. PIC removed the cooked chicken and placed them into a cooler to continue the cooling process.
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Food ProtectionInspector note: Bag of onions stored on the ground of the walk-in cooler. Discontinue and store elevated at least 6 inches off the ground.
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Food Contact Surfaces DesignInspector note: Long white cutting board over 6 door deli cooler visibly scoared and soiled. Clean to remove resurface or replace.
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Non-Food Contact SurfacesInspector note: Gasket around 2 door Beverage Air freezer damaged. Replace. Under the grill cooler appears to be leaking. Repair.
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Non-Food Contact Surfaces CleanInspector note: Interior of the 6 drawer under the grill cooler visibly soiled and with food debris. Clean to remove. Floor around the 3 bay sink with what appears to be rodent dropings. Clean to remove.
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Premises MaintainedInspector note: Shelf near 3 bay sink cluttered. Remove to limit any rodent harborage.
What changed since the previous inspection?
Compared with Pass on August 9, 2013: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.