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Wing Express

October 5, 2007 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Non-Food Contact Surfaces
    Inspector note: Unit leaking water on interior and exterior Repair • Freezer shelving held together with tie straps Repair properly of Replace. • Paper and tin foil used on shelving. Remove
    code 15-4-202.16* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: 3 Bay Sink Not Properly SET-UP. Ensure are employees can properly setup 3 Bay Sink to properly Sanitize.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: P/C Nor knowledgeable in all cooling procedures Review
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Knife stored with heavy Soils clean to Romine.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Flour container not properly labeled label properly.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Flour container with soils clean to Remove. • Grease build up on floor beneath fryers clean to Remove • Heavy frost build up on interior of unit defrost. • Heavy soil and grease buildup beneath grill clean to Remove. • Water build up on bottom of Unit clean to Remove
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Grease build up on ruts at hood. clean the Remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Unused equipment in spare part of basement Remove.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 28, 2007: 1 finding recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up