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Wingit

August 27, 2019 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings0

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Failed findings

(A) Certified Food Protection Manager (C)

Inspector note: No CFPM certificate posted or available at this time. Provide.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths stored wet/soiled on counters. Store properly in sanitizer solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Food Labels (C)

Inspector note: Bulk food containers not labeled. Label properly.
code 590.003/3-602.11-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Exterior of some refrigerating unit cooking line equipment soiled . Clean all properly.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Cleaning Frequency and Restrictions (C)

Inspector note: Floors under and around cooking line soiled. Clean properly. Walls behind and above cooking line soiled. Clean all properly.
code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 17, 2018: 5 findings appeared for the first time. 13 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.