✓
Wingit
September 3, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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(A) Certified Food Protection Manager (C)Inspector note: No CFPM certificate posted or available at this time. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths stored wet/soiled on counters. Store properly in sanitizer solution.
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Food Labels (C)Inspector note: Bulk food containers not labeled. Label properly.
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Nonfood Contact Surfaces (C)Inspector note: Exterior of some refrigerating unit cooking line equipment soiled . Clean all properly.
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Cleaning Frequency and Restrictions (C)Inspector note: Floors under and around cooking line soiled. Clean properly. Walls behind and above cooking line soiled. Clean all properly.
What changed since the previous inspection?
Compared with Fail on August 27, 2019: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.