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Wingit

January 29, 2020 · Temporary permit action
🫥not rated
  • official resultTemporary permit action
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings2
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Safe Unadulterated and Honestly Presented (P)critical
    Inspector note: Food establishment has a strong smoke odor due to fire last night. Ensure that all open food items in contact with smoke are identied and separated.
    code 590.003/3-101.11-P*** · critical food-safety factorstatus: Fail
  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Several food contact surface equipment contaminated with smoke due to fire last night. Clean and sanitize properly.
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
  • (A) Ceasing Operations and Reporting (Pf)
    Inspector note: Fire on the premise causing a strong odor of smoke impermiated on walls floors and equipments. Provide invoices of professional cleaning by a Restoration Company.
    code 590.008/8-404.11-PF** · serious findingstatus: Fail
  • Ventilation Hood Systems Adequacy (C)
    Inspector note: PIC states that sprinklers system did not appear to have worked last nigh during fire/smoke event. Ensure that sprinkler system is working properly.
    code 590.004/4-301.14-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Several equipment in establishment in contact with smoke. Clean properly to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Heating Ventilation Air Conditioning System Vents (C)
    Inspector note: Hood vent soiled with grease. Clean properly.
    code 590.006/6-202.12-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Floor under and around cooking line and wall behind it soiled with grease. Clean properly. Floor throughout establishment in contact with smoke. Clean properly using a professional restoration company. Walls through out establishment with impermiated smoke from fire . Clean properly using a professional restoration company.
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 3, 2019: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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