✕
Wolcott General Store
July 12, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings1
Failed findings
-
Labeling of Ingredientscritical
-
Food ProtectionInspector note: elevate all products 6 to 8 inches off the floor.
-
Non-Food Contact SurfacesInspector note: repair or replace all defective door gaskets./repair leaky compressor unit in walkin/reseal all rusty shelving in walkin.
-
Non-Food Contact Surfaces CleanInspector note: remove frost buildup from all freezers and clean all shelving throughout walkin and retail area./remove water buildup on shelves from leaking compressor/clean rear storge room throughout.
-
Adequate Number Frequency Vermin ProofInspector note: provide trash receptacles for rubbish removal.
-
Floors Designed Constructed InstalledInspector note: replace floor tiles as needed at retail/walkin area./remove soiled rug and floor shall be made smooth and easy cleanable.
-
Walls/Ceilings Designed Constructed InstalledInspector note: replace stained ceiling tiles throughout.
-
Premises MaintainedInspector note: remove all unnecessary articles in rer storage room.
What changed since the previous inspection?
Compared with Pass on June 7, 2016: 8 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Hyde Park
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.