✕
Wolcott General Store
June 14, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings7
- critical findings1
Failed findings
-
Labeling of IngredientscriticalInspector note: provide labels with ingredients for all retail icecream bars.
-
Food ProtectionInspector note: elevate all beverages 6 + 8 inches off the floor.+ elevate product in walkin.
-
Non-Food Contact SurfacesInspector note: repair or replace defective doorgasket.
-
Non-Food Contact Surfaces CleanInspector note: remove frost buildup from freezer./clean all reachins/clean walkin shelving.
-
Hand Cleaner Drying Tissue SignageInspector note: provide papertowels in restroom.
-
Toilet Enclosed CleanInspector note: clean restroom fixtures and replace all stained ceiling tile.
-
Floors Designed Constructed InstalledInspector note: repair floor shall be made smooth and easy cleanable/clean floor inbetween equipment./clean walkin floor.
What changed since the previous inspection?
Compared with Fail on July 12, 2018: 2 findings appeared for the first time. 5 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Hyde Park
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.