Cooked?

Wong's Of Boston

January 22, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Food Protection
    Inspector note: Calean exterior of the ice machine. Remove buildup of soils.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Provide hair restraints for all cooks prepping food in the kitchen.
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep all wiping cloths in a sanitizing solution when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean exterior of all of the bulk food containers. Calean shelvinf inside the walk in cooler. Remove food spills and encrustments.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Keep all brooms and dust pans at least 6 inches off the floor.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 10, 2019: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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