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Xian Rougamo
September 28, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings0
Failed findings
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Identifying Information Prominence-Original Containers (Pf)Inspector note: Label all spray bottles that contain toxic chemicals
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Wiping Cloths Use Limitation (C)Inspector note: Keep all wiping cloths in a sanitizing solution when not in use.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Remove food items stored directly under the hand sink. Discontinue storing food items near the hand sink
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean hood and all hood attachments to the hood over the hot line. Remove soils and grease buildup. On the ceiling in the kitchen replace the out of pace ceiling tile. Clean the wall behind the hot line. Remove grease buildup. Clean the floor area under the hot line.
What changed since the previous inspection?
Compared with Pass on May 17, 2022: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.