Xiong Ginseng Root

April 27, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Container Labels
    Inspector note: Dried fish and oysters in bags with labels. Provide.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: Sea cucmbers observed being stored in water inside of the mop sink in the restroom. Discontinue and store all foods in a clean and protected area. Dried seacucumbers and other dried fish observed being left out for self service. Discontinue.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Honey observed spilt on storage shelf. Clean to remove. Ba3 bay sink is locatedck area where the 3 bay sink is located is cluttered. Clean area.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: Lights above food products near front counter with no shields. Provide.
    code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 20, 2017: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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