Cooked?
Sweetgreen
- resultPass
- critical violations0
- last inspectedMay 28, 2026
- address350 Harrison Av, Roxbury 02118
Is Sweetgreen clean?
Sweetgreen is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 28, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sweetgreen?
Nothing was written up at the most recent inspection on May 28, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Sweetgreen last inspected?
Sweetgreen has 27 inspections on record going back to September 7, 2016. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| May 28, 2026 | Pass | |
| September 10, 2025 | Pass | |
| August 28, 2025 | Fail | |
| January 2, 2025 | Pass | |
| March 25, 2024 | Pass | |
| January 2, 2024 | Pass | |
| July 27, 2023 | Pass | |
| May 4, 2023 | Pass | |
| February 24, 2023 | Pass | |
| April 29, 2022 | Pass | |
| March 15, 2022 | — | |
| February 16, 2022 | Pass |
Sweetgreen vs Chinatown
Chinatown runs 85% clean across 307 tracked restaurants — 252 clean, 22 mid, 22 cooked.
Against the 307 spots Cooked tracks in Chinatown, this one comes out cleaner than 15% of them.
Other spots in Chinatown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.