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Yamato Ii

November 28, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Sweet potatoes in stand up cooler at 55F. Person in charge indictaed they had been cooked one hour prior. Person in charge moved to walk in cooler.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: No soap available at sushi bar hand sink. Person in charge corrected.
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Inspector note: Containers of ice cream in cooler are uncovered and not in use. Cover to prevent potential contamination.
code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Leak coming from bar area resulting on excess water on floor. Company on site addressing issue during time of inspection. Repair as necessary.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Ceiling tile in employee area is damaged. Repair or replace.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 28, 2022: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.