Yamato Ii

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings2

← Back to the current restaurant page

Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw pork above raw fish in walkin. Corrected on site.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Salmon 47F. Out of temperature for 30 minutes. Places into refrigerator holding at below 41F to cool.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: What appears to be rat droppings on shelving behind bar. Clean and sanitize all affected areas. Provide updated pest control report upon reinspection.
  code 590.006/6-501.111-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on January 24, 2024: 3 findings appeared for the first time. 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Back Bay

• ✓ Dosa Factory
  clean · 316 Newbury St · inspected August 11, 2017
• ✓ Boston Indian Kitchen Inc.
  clean · 51A Massachusetts Av · inspected January 11, 2016
• ✓ Cold Stone Creamery
  clean · 800 Boylston St · inspected April 21, 2026
• ✓ Boston Marathon Run Base
  clean · 855 Boylston St · inspected August 10, 2015
• ✓ Luke's Lobster
  clean · 75 Exeter St · inspected April 8, 2026
• ✓ Cuppa Coffee
  clean · 699 Boylston St · inspected June 1, 2018

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.