✕
Yamato Ii
October 7, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings1
Failed findings
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Cleaning Procedure (P)criticalInspector note: No evidence of handwashing. Retrain staff. Corrected on site.
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: Repeat priority violations. Provide active managerial control.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Prepared foods in walkin cooler not date marked. Provide.
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Controlling Pests (Pf)Inspector note: Rat droppings on shelving next to rock wall above booth in dining room in closet behind hostess station on floor under equipment at bar under sink in warewashing area in kitchen. Clean and sanitize all affected areas. Provide updated IPM pest control report upon reinspection. PIC states EcoLab on monthly schedule although last pest report available on site is dated 7/25/24. Updated frequency of visits as necessary until situation is brought under control.
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Effectiveness-Hair Restraints (C)Inspector note: Food employee without hair restraint. Provide.
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Nonfood Contact Surfaces (C)Inspector note: Clean floors at bar under around and behind equipment of visible soils. clean floors in dry storage area under sink in kitchen
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Surface Characteristics-Indoor Areas (C)Inspector note: Missing ceiling tiles in employee locker room and dry storage room. Replace. Stained ceiling tiles in office replace. Determine source of moisture and make all necessary repairs.
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Outer Openings Protected (C)Inspector note: Hole around pipe in wall in closet behind hostess station Hole in booth seating between cushion and rockwall hole in wall under three bay sink with droppings recent IPM report dated 6/27/24. Numerous structural conditions and openings noted on report dated 7/16/24 with subsequent report dated 7/25/24 stating none of the recommended repairs were made. Treat and seal any and all openings with pest proof materials as directed by the pest control company. Clean and sanitize all affected areas.
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Handwashing Signage (C)Inspector note: Provide handwashing sign at sushi handsink.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove all items in rear hallway in path of egress.
What changed since the previous inspection?
Compared with Pass on July 22, 2024: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.