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Yard House
July 19, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Several items at the cook line open top units reading 48-55F for 60-90 min per PIC.Maintain all items 41F or below. PIC stating that staff had just prepared items Discussed cooling /cold holding procedures with the PIC Staff to remove items to cool/hold 41F or below
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Manager instructed to re-train staff regarding proper cooling/cold holding methods. Discussed with manager to maintain temp logs
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Controlling Pests (Pf)Inspector note: Evidence of drain/fruit fly activity observed at several locations. PIC to address with pest control. Provide pest report upon re-inspection
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Provide labels on all bulk storage containers.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Left side 6 drawer unit not operating.Repair (open top portion of unit functioning properly 41F or below)
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean the interiors of the reach in refrigeration units to remove soils/spills.
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System Maintained in Good Repair (C)Inspector note: Dump sink next to dish machine leaking from the drainpipe.Repair
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Secure all CO2 tanks
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker reading expired on 8.25.21.PIC provided an invoice that it has been cleaned. Discussed with PIC to contact company to confirm its been cleaned.Post updated stickers.
What changed since the previous inspection?
Compared with Pass on March 2, 2022: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.