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Yaz's House Of Pizza

January 24, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings1

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Failed findings

(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Cooked chicken wings on the 2 top burner with a temperature of 98F. Discontinue and ensure all TCS foods are being maintained at 135F and above.
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
Food-Contact Surfaces-Cleanability (Pf)

Inspector note: Small metal bowl being used to dispense out of bulk food bins. Discontinue and use handled scoops to prevent contamination from hands.
code 590.004/4-202.11-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Several squeeze bottels filled with sauces and dressings have no labels. Provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Faucet to the single bay preparation sink is loose. Address and secure faucet to the sink.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 30, 2023: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.