Cooked?

Yely's Coffee Shop

August 20, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Raw shell eggs are 70F on the cooking line - voluntarily discarded [ pic could not determine how long they were out of temperature
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Inside of bulk food containers [ used for pork bellies ] have visible soils inside from previous use - clean and sanitize as discussed
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Elevate all foods off the grounbd at tleast six inches during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside of all refrigeration units from old food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Soiled pan stored above clean pots / pans Relocate and store as discussed
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Compressor for the walk-in unit is leaking -repair as needed
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floor in the basement from food spills stains and soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Elevate soiled mop off the floor at least six inches during storage
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 12, 2013: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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