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Yely's Coffee Shop

July 13, 2022 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

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Failed findings

Wiping Cloths Use Limitation (C)

Inspector note: Set up as discussed for raw and ready to eat foods - Seperately
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Resurface all rusted shelving units where needed
code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
Controlling Pests (C)

Inspector note: Replace sused / compromised glue boards with gloved hands when nneeded [ when not working with foods ]
code 590.006/6-501.111-C* · lower-severity findingstatus: Fail

Checks marked passed

(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Chicken and rice is at 128F -130F out for hot holding in the front counter service area - piled too high cut the amoun t of food in half and maintain at 135F and / or higher
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
Food-Contact Surfaces-Cleanability (Pf)

Inspector note: Several cutting boards appear to be soiled from previous usage containing deep lacerations - discard unit if the surface cannot be properly cleaned and sanitized
code 590.004/4-202.11-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Some evidence of rodent activity - contact pest control company and provide an IPM report as discussed
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: Ensure all food handlers shall wear hair restraints while working with food
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Inspector note: Ensure all foods are being kept elevated off the floors as discussed including the walk-in units
code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Label to properly identify the content of all bulk food containers
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Clean hood filters on both ends from all soils and visible grime
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Clean inside and outside of all cooking equipment freezers and refrigeration units table tops and the shelving units underneath them - shelves inside the walk-in unit from all visible food spills stains and soils
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Wiping Cloths Air Drying Location (C)

Inspector note: Discontinue leaving soiled in use wioing cloths on top of clean equipment
code 590.004/4-901.12-C* · lower-severity findingstatus: Pass
Service Sink (C)

Inspector note: Enclose the open area as discussed on the side
code 590.005/5-203.13-C* · lower-severity findingstatus: Pass
Outside Receptacles (C)

Inspector note: Keep lids tightly closed when not in use - clean to remove all loose trash and debris scattered around the receptacles
code 590.005/5-501.15-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean all areas where needed from all visible food spills stains and soils including the basment and walk-in unit downstairs
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 30, 2022: 2 findings appeared for the first time. 1 finding recurred. 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.