Cooked?

Yucatan Tacos

May 23, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Food stored in refrigerator are not date marked. Properly date mark ready to eat items that are stored for more than 24 hrs.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Cooling Heating and Holding Capacities-Equipment (Pf)
    Inspector note: Flip top in cooking area is slightly elevated at 44F. Cooling dial was turned down low person in charge set to a higher temperature and will monitor or repair to ensure proper cold holding of TCS foods at 41F or below.
    code 590.004/4-301.11-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: Certified Food Protection Manager certification expired 3/2022. Please enroll and forwared proof of regisgtration and payment.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 16, 2023: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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