✕

Yucoo

February 12, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

← Back to the current restaurant page

Failed findings

Sanitizers Criteria-Chemicals (P)critical

Inspector note: Chlorine sanitizer over 100ppm. Diluted to 50ppm. Ensure staff are trained to safely mix chlorine sanitizer.
code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
Food Labels (Pf)

Inspector note: Baked goods for self-service sale without complete labels. Labeling information sent via email
code 590.003/3-602.11-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Ice scoop stored in ice machine. Store scoop in container to the side of machine to prevent contamination from the hands.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths stored on counter. Store wiping cloths in sanitizing solution to prevent contamination.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Floor drain under service line hand sink with black mold-like substance. Clean and maintain to prevent attracting pests.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 12, 2023: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Brighton

See every restaurant in Brighton →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.