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Yuen Barbeque Restaurant
May 16, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
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Non-Food Contact Surfaces CleanInspector note: Clean food spills from wok range line.
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Improper Storage of Re-usable UtensilsInspector note: Cooking wok stored on floor elevate 6 to 8" higher.
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Improper Maintenance of FloorsInspector note: Clean floors below cooking line to remove spills.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean grease trap to remove odors. • Exhausthood sticker expired provide current sticker.
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Premises MaintainedInspector note: Remove clutter from kitchen all noninuse equipment empty containers.
What changed since the previous inspection?
Compared with Fail on May 12, 2014: 5 findings recurred.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.