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Yum Mee Garden
June 6, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: walk in/properly store all raw meats
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Food ProtectionInspector note: 2 door pepsi/properly cover all foods
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Food Contact Surfaces DesignInspector note: resurface/replace worn white cutting boards provide food grade containers to store all foods/wrap all foods in walk in
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Non-Food Contact SurfacesInspector note: hot line/remove cardboard boxes for storage
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Equipment ThermometersInspector note: hot line/provide internal thermometers to reach in units
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Hand Cleaner Drying Tissue SignageInspector note: restroom/provide self closing door handsink/provide employee must wash hands signage
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Improper Maintenance of FloorsInspector note: hot line/clean floor area under all shelving
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: rear room/clean walls and screens
What changed since the previous inspection?
Compared with Pass on December 19, 2017: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.