✕
Yume Ga Arukara
July 27, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings5
- critical findings2
Failed findings
-
Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Observed thawed raw ground beef stored directly on ready to eat produce inside upright unit. Discussed with PIC to remove and ensure raw and ready to eat foods are properly stored
-
(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Observed cooked shaved beef stored in refrigerated unit @ 80F in deep pans. Discussed with PIC to maintain cold holding @ 41F or below. COS
-
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: Provide irreversible thermometer for internal temperatures on high temp dish machine
-
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Observed dusty filters on ice machine. Clean to remove all dust and maintain clean
-
Ventilation Hood Systems Filters (C)Inspector note: Remove hood filters and clean
What changed since the previous inspection?
Compared with Pass on May 26, 2026: 5 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in South Boston Waterfront
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.