Yummy Yummy

November 5, 2007 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings0

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Failed findings

  • Food Contact Surfaces Clean
    Inspector note: clean the following-1.the door gaskets of the low reach-in opposite the wok stoves-2.bottom shelves of the prep tables-3.top of the wok stoves-4 the flour container-
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: provide label on flour bin(label on top of bin)
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: remove rust from bottom shelf of prep table
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide towels(paper)at hand sink in kitchen(roller is empty)-and clean in restroom including fixtures and restroom door(both sides of door)
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean floor under wok stoves of built up grime-
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: clean wall at hood filters of dripping grease-
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: provide protective light shields or tubes for ceiling lights in kitchen-
    code 38-6-202.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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