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Yummy Yummy
November 5, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: clean the following-1.the door gaskets of the low reach-in opposite the wok stoves-2.bottom shelves of the prep tables-3.top of the wok stoves-4 the flour container-
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Food Container LabelsInspector note: provide label on flour bin(label on top of bin)
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Non-Food Contact SurfacesInspector note: remove rust from bottom shelf of prep table
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Hand Cleaner Drying Tissue SignageInspector note: provide towels(paper)at hand sink in kitchen(roller is empty)-and clean in restroom including fixtures and restroom door(both sides of door)
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Improper Maintenance of FloorsInspector note: clean floor under wok stoves of built up grime-
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Walls/Ceilings Designed Constructed InstalledInspector note: clean wall at hood filters of dripping grease-
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Fixture's not properly shieldedInspector note: provide protective light shields or tubes for ceiling lights in kitchen-
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.