Zaz Restaurant & Catering Corp.

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood venitlation sticker exp. Provide current inspection sticker or schedule to have service. Email copy of confirmation if appointment is needed.
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Raw chicken sitting on the prep table with a temp of 60. PIC voluntarily discarded. Discussed with staff when food prep is being done to manage time and properly store foods to avoid elevation of temperature. Grilled chicken cooked stored in a black trash bag on the counter at 55-60F. Per Chef O the chicken was just brought to location from other establishment and was going into the refrigerator. Per my discussion with the staff the chicken was placed in the refrigerator and I informed them to discontinue storing cooked chicken at room temperature.
  code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
• ✓Clean-up of Vomiting and Diarrheal Events (Pf)
  Inspector note: Missing vomit and diarrhea kit. Provide and assure staff are aware of location.
  code 590.002/2-501.11-PF** · serious findingstatus: Pass
• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: No PIC designated during operating hours. Provide a fulltime PIC to take corrective action when CFPM is not on site.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: PIC was not able to provide testing device for 3 compartment sink. Provide
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓Handwashing Cleanser Availability (Pf)
  Inspector note: DC use of dish detergent as a hand soap. Remove and provide proper handwashing soap.
  code 590.006/6-301.11-PF** · serious findingstatus: Pass
• ✓Hand Drying Provision (Pf)
  Inspector note: No papertowels or hand drying aid. Provide
  code 590.006/6-301.12-PF** · serious findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: Heavy grease and soil build up on and under prep table shelf. Clean to remove.
  code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
• ✓Handwashing Signage (C)
  Inspector note: Handsinks missing signage. Provide
  code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 16, 2022: 1 finding recurred. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.