Zaz Restaurant

August 20, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No test strips for sanitizer provide.
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: Food safety and allergen certification not posted provide.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Use Limitation (C)
    Inspector note: Inuse wiping cloths stored on counter no sanitizer provide.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: No thermometer inside salad unit provide.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Clean cooking equipment sides back splash and inbetween to remove visible grease soil. Clean interior of salad unit to remove visible soil.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floor below cooking equipment to remove visible soil.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 6, 2021: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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