Zen Restaurant

September 20, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Cooked snow crab stored with raw sushi fish. Store seperately.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Re-use of Single Service Articles
    Inspector note: Establishment reusing tofu containers. Discontinue.
    code 26-4-502.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floors with buildup in corners and under equipment at cookline and next to dish machine. Clean to remove
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 12, 2017: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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