016 Restaurant

March 16, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OUTSIDE GARBAGE DUMPSTERS OVERFLOWING, LIDS NOT CLOSED AND TIGHT FITTING, INSTRUCTED TO KEEP LIDS CLOSED, CLEAN AND BETTER MAINTTIAN AREA, SERIOUS CITATION ISSUED: 7-38-020
    code 19
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOOD CONTACT SURFACES OF WALK IN COOLER SHELVING, RACKS NOT CLEAN NEED DETAILED CLEANING, REMOVE ALL FOOD DEBRI,
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS UNDER HEAVY EQUIPMENT, COOKING EQUIPMENT, PREP TABLES NEED DETAILED CLEANING, FLOOR IN BASEMENT PREP AREA, STORAGE AREAS NOT CLEAN NEED DETAILED CLEANING THROUGHOUT PREMISES,
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SLOW DRAINING EXPOSED HAND SINK IN KITCHEN AREA NEED TO BE REPAIRED.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: EXCESSIVE CLUTTER THRU-OUT THE BASEMENT, REAR STORAGE GARAGE AREA, AND OUTSIDE BACK AREA; INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
    code 41
  • Food Handler Requirements Met
    Inspector note: NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE,
    code 45

What changed since the previous inspection?

Compared with Pass on August 6, 2014: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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