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2Am Izakaya
December 29, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3-307.11 OBSERVED A WATER DRAIN LINE FROM THE WALK-IN COOLER LOCATED IN THE RINSE COMPARTMENT OF THE THREE-COMPARTMENT SINK. INSTRUCTED TO RE-DIRECT THE WATER DRAIN LINE INTO ANOTHER DRAINING SOURCE, NOT IN THE RINSE COMPARTMENT OF THE THREE-COMPARTMENT SINK, AND MAINTAIN.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: 4-904.11 OBSERVED THE KITCHENWARE AND TABLEWARE NOT INVERTED ON THE DISHWARE RACK IN THE DISHWASHING AREA. INSTRUCTED TO INVERT ALL EQUIPMENT AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-601.11(B) OBSERVED THE MICROWAVE IN THE FRONT FOOD PREP AREA WITH FOOD SPLATTERS INSIDE OF THE UNIT. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN SAID FOOD-CONTACT SURFACE COOKING EQUIPMENT AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-201.11 OBSERVED THE WALLS NEAR THE GREASE TRAP UNDER THE THREE-COMPARTMENT SINK IN THE DISHWASHING AREA WITH DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS IN THIS AREA.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: 6-501.14 OBSERVED THE VENTILATION HOOD IN THE FRONT FOOD PREP AREA WITH SLIGHT DUST AND GREASE BUILD UP ON TH HOOD ABOVE THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN SAID HOOD.
What changed since the previous inspection?
Compared with Fail on December 19, 2022: 5 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.