Maison Parisienne

• resultPass
• critical violations0
• last inspectedApril 9, 2026
• address901 W Armitage Ave, Chicago 60614

Is Maison Parisienne clean?

Maison Parisienne is currently Pass from Chicago Department of Public Health, from an inspection on April 9, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Maison Parisienne?

These are the violations recorded at the most recent inspection on April 9, 2026, in plain English, with the city's own wording underneath.

• 🏷️food improperly labeled
  Food Properly Labeled; Original Container • ALL BULK FOOD NOT STORED IN THE ORIGINAL CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
• 🪳pests in the house
  Insects, Rodents, & Animals Not Present • NOTED AN OPEN 1 INCH GAP UNDER THE BASEMENT DOORWAY LEADING TO THE NEIGHBORS BASEMENT. MUST PROVIDE A TIGHT FITTING SEAL ON THE BOTTOM THRESHOLD OF THE DOOR LEADING TO THE BASEMENT AREA OF THE NEIGHBOR TO PREVENT PEST ENTRY.
• ⚠️Contamination Prevented During Food Preparation, Storage & Display • PRE-SET TABLEWARE UTENSILS MUST BE PROTECTED FROM CONTAMINATION.
  Contamination Prevented During Food Preparation, Storage & Display • PRE-SET TABLEWARE UTENSILS MUST BE PROTECTED FROM CONTAMINATION.
• 🧻grimy wiping cloths
  Wiping Cloths: Properly Used & Stored • ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A SANITIZING SOLUTION BETWEEN USE.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • MUST NOT USE CLOTH TOWELS AS LINER UNDER STORED CUTTING BOARDS. MUST BE SMOOTH AND CLEANABLE SURFACE OR EASILY CLEANABLE, NON-ABSORBENT LINERS.----MUST NOT USE WOODEN PALLETS AS A MEANS OF ELEVATION THROUGHOUT THE BASEMENT. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING AT ALL TIMES. • NOTED PEELING PLASTIC TAPE BEING USED AS A MEANS TO SECURE SHELVING LINER ON THE METAL RACK FOOD STORAGE SHELVING. INSTRUCTED TO REMOVE. ---- PEELING PLASTIC USED AS A PROTECTANT ON THE COOKS LINE COOLERS. INSTRUCTED TO REMOVE TO BE SMOOTH AND CLEANABLE.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • MISSING CEILING TILES ABOVE THE WALK-IN COOLER AND THE ADJACENT METAL RACK FOOD SHELVING. INSTRUCTED TO REPLACE.----HOLE IN THE CEILING OF THE BASEMENT STORAGE. INSTRUCTED TO SEAL. • ALL UNNECESSARY STORED ITEMS THROUGHOUT THE BASEMENT MUST BE REMOVED AND ALL OTHER NEEDED ITEMS MUST BE ELEVATED AND ORGANIZED TO PREVENT PEST HARBORING.
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used • NOTED EMPLOYEES PERSONAL BELONGINGS BEING STORED ON THE DRY FOOD STORAGE RACKS IN THE KITCHEN. MUST USE THE LOCKERS IN THE BASEMENT PROVIDED FOR THE EMPLOYEES.
  Adequate Ventilation & Lighting; Designated Areas Used • NOTED EMPLOYEES PERSONAL BELONGINGS BEING STORED ON THE DRY FOOD STORAGE RACKS IN THE KITCHEN. MUST USE THE LOCKERS IN THE BASEMENT PROVIDED FOR THE EMPLOYEES.

When was Maison Parisienne last inspected?

Maison Parisienne has 7 inspections on record going back to January 4, 2023.

Maison Parisienne vs Lincoln Park

Lincoln Park runs 67% clean across 1,649 tracked restaurants — 1,089 clean, 360 mid, 187 cooked.

Against the 1,649 spots Cooked tracks in Lincoln Park, this one comes out cleaner than 36% of them.

Other spots in Lincoln Park

• ✓ Garfields Beverage
  clean · December 28, 2022
• ✓ Firecakes
  clean · March 9, 2023
• ✓ Cm Chicken
  clean · August 14, 2025
• ✓! Cm Chicken
  mid · March 8, 2023
• ✓ Oishii Asian & Ramen Hub
  clean · April 20, 2026
• ✕ Harolds Shrimp And Chicken
  cooked · May 12, 2023

See every restaurant inspection in Lincoln Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.