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4301 Allstule Buffet

May 13, 2020 · No Entry

🫥not rated

official resultNo Entry
inspection typeShort Form Complaint
failed findings3
critical findings1

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Failed findings

Required Records Available: Shellstock Tags, Parasite Destructioncritical

Inspector note: Comments: OBSERVED NO WRITTEN AGREEMENT OR STATEMENT FROM THE SUPPLIER STATING THAT THE SUSHI FISH IS FROZEN TO REQUIRED TIME AND TEMPERATURE. INSTRUCTED TO PROVIDE. SUSHI FISH COMES FROM FIRST MART INC. 817 W 21ST ST CHICAGO IL 60608 PHONE 312-291-8718. PRIORITY FOUNDATION 7-38-005,
code 14Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: 3-501.17: OBSERVED A VARIETY OT FOODS NOT PROPERLY LABELED, DATED(COOKED CHICKEN, EGGROLLS, ETC.) FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS AT 41*F, OR BELOW SHALL BE CLEARLY MARKED TO INDICATE THE DAY, OR DATE BY WHICH FOOD SHALL BE SOLD CONSUMED, OR DISCARDED FOR A MAXIUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005.
code 23
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.114: OBSERVED CLUTTER IN REAR STORAGE ROOM, INSTRUCTED TO ORGANIZE AND REMOVE ANY ITEMS NOT BEING USED.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 29, 2019: 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.