health inspection result Β· Archer Heights Β· Chicago
π¬mid
resultPass w/ Conditions
critical violations1
last inspectedAugust 29, 2019
address4305 S Pulaski Rd, Chicago 60632
Is 4301 Allstule Buffet clean?
4301 Allstule Buffet is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 29, 2019. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at 4301 Allstule Buffet?
These are the violations recorded at the most recent inspection on August 29, 2019, in plain English, with the city's own wording underneath.
β οΈRequired Records Available: Shellstock Tags, Parasite Destruction β’ OBSERVED NO WRITTEN AGREEMENT OR STATEMENT FROM THE SUPPLIER STATING THAT THE SUSHI FISH IS FROZEN TO REQUIRED TIME AND TEMPERATURE. INSTRUCTED TO PROVIDE. SUSHI FISH COMES FROM FIRST MART INC. 817 W 21ST ST CHICAGO IL 60608 PHONE 312-291-8718. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.critical
Required Records Available: Shellstock Tags, Parasite Destruction β’ OBSERVED NO WRITTEN AGREEMENT OR STATEMENT FROM THE SUPPLIER STATING THAT THE SUSHI FISH IS FROZEN TO REQUIRED TIME AND TEMPERATURE. INSTRUCTED TO PROVIDE. SUSHI FISH COMES FROM FIRST MART INC. 817 W 21ST ST CHICAGO IL 60608 PHONE 312-291-8718. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
π§food not cooled down right
Proper Date Marking And Disposition β’ OBSERVED A VARIETY OT FOODS NOT PROPERLY LABELED, DATED(COOKED CHICKEN, EGGROLLS, ETC.) FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS AT 41*F, OR BELOW SHAL BE CLEARLY MARKED TO INDICATE THE DAY, OR DATE BY WHICH FOOD SHALL BE SOLD CONSUMED, OR DISCARDED FOR A MAXIUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED CLUTTER IN REAR STORAGE ROOM, INSTRUCTED TO ORGANIZE AND REMOVE ANY TIEMS NOT BEING USED.
When was 4301 Allstule Buffet last inspected?
4301 Allstule Buffet has 5 inspections on record going back to August 14, 2019.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated August 29, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.