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67Th Food Mart

July 11, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings8
critical findings1

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: MUST REPAIR OR ADJUST COOLERS ON SITE SO THAT THEY MAINTAIN 40 DEGREES F AND BELOW. MUST ALSO HAVE ALL FREEZERS ON AND OPERATING TO VERIFY THAT THEY HOLD APPROPRIATE TEMPERATURES.
code 2Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: MUST SEAL OPENINGS ALONG THE BOTTOM OF THE FRONT ENTRANCE DOOR. ALSO SEAL OPENINGS ALONG BOTH SIDES AND THE TOP OF THE REAR EXIT DOOR LEADING TO THE BACKYARD. MUST MAKE DOORS COMPLETELY INSECT AND RODENT PROOF ON ALL 4 SIDES.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR GLASS DOOR AT 4TH COOLER ALONG EAST WALL ON SALES FLOOR. (MUST REMOVE DUCT TAPE AND PROPERLY REPAIR MUST REPLACE RUSTY SHELVING RACKS IN 2ND COOLER ALONG EAST WALL OR REPLACE.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPAIR ALL BROKEN FLOOR TILES AND FILL IN MISSING TILES THROUGHOUT PREMISES. MUST ALSO SMOOTH OUT ROUGH PATCHES IN REAR STORAGE AREA AND MAKE FLOORS SMOOTH AND EASILY CLEANABLE. MUST DETAIL CLEAN FLOORS UNDER ALL SHELVES ON THE SALES FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPLACE ALL STAINED CEILING TILES THROUGHOUT PREMISES. MUST SEAL ALL OPENINGS IN CEILINGS, WALLS AND FLOORS IN FRONT ELECTRICAL CLOEST. MUST MAKE SMOOTH AND EASILY CLEANABLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A BACKFLOW PREVENTER ON MOP SINK. MUST INCREASE WATER PRESSURE AT WASHBOWL AND MOP SINK IN WASHROOM.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE A THERMOMETER ON INTERIOR OF ALL REFRIGERATION UNITS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE ALL CLUTTER FROM ELECTRICAL CLOSET IN FRONT OF THE STORE. MUST REMOVE TALL AND EXTREMELY EXCESSIVE WEEDS GROWING THROUGHOUT REAR OUTSIDE AREAS ADJACENT TO REAR OF PREMISES. MUST ALSO REMOVE BRICKS AND OTHER EXCESSIVE DEBRIS TO PREVENT RODENT HARBORAGE. MUST REMOVE PALLETS ON SALES FLOOR AND PROVIDE ADEQUATE SHELVING TO STORE ALL ITEMS 6 INCHES OFF THE FLOOR. ALSO PROVIDE ADDITIONAL SHELVING RACKS TO STORE ITEMS IN REAR STORAGE ROOM.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.