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7-Eleven

July 17, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings6
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE DUCT TAPE DIRTY CLOTH AS A MEANS OF REPAIR ON WALLS AROUND PIPES. SURFACE MUST BE SMOOTH AND CLEANABLE.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION AT REAR STORAGE AREA. MUST PROVIDE A NON-ABSORBENT MATERIAL
code 51
Sewage & Waste Water Properly Disposed

Inspector note: STRONG FOUL ODOR COME FROM GREASE TRAP WHEN WATER IS RELEASED FROM THREE COMPARTMENT SINKS.CLEAN AND MAINTAIN
code 52
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO LIDS PROVIDED AT RECEPTACLE INSIDE THE STAFF/CUSTOMER WASHROOM, INSTRUCTED TO PROVIDE
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: DEBRIS ,DUST ITEMS UNDER SHELVES,BEHIND AND UNDER CABINET AND REFRIGERATION IN SELLING AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: MUST PROVIDE FOOD HANDLER CERTIFICATE FOR NEW EMPLOYEES.
code 57

What changed since the previous inspection?

Compared with Fail on July 9, 2020: 6 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.