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7-Eleven

February 16, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeTag Removal
failed findings6
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN AND SANITIZE INTERIOR OF HAND WASH SINKS TO REMOVE STAINS, WINDOW LEDGES BEHIND DISPLAY SHELVES, AND SHELVES INSIDE WALK-IN COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOOR DRAINS AND UNDER AROUND SHELVES. ADJUST THRESHOLD AT DOUBLE DOORS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN STAINS ON CEILING AND WALLS AT REAR STORAGE AREA ABOVE SODA SYRUP UNITS AND TOILET ROOM. CLEAN DUSTY VENTS AT REAR STORAGE ROOM AND TOILET ROOM. PROVIDE CEILING PANELS FOR MISSING SECTION IN TOILET ROOM AND ABOVE UPRIGHT FREEZERS AT REAR. REPAIR WALLS AROUND REAR HAND WASH SINK. PAINT WALLS INSIDE REAR DRY FOOD STORAGE ROOM.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE CRACKED LIGHT SHIELD AT CONDIMENT COLD HOLDING UNIT.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PROVIDE SINK STOPPERS FOR THREE COMPARTMENT SINK.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: All employees shall be required to use effective hair restraints to confine hair.
code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 28, 2011: 6 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.