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7-Eleven

March 9, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings5
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED FOOD MANGER ON SITE. FRENKO RAHANA HAVE A CHICAGO CERTIFICATE OF SANITATION BUT IT'S EXPIRED ON 1/11/17. INSTRUCTED TO ENROLL AGAIN IN SANITATION CLASS AND BE CERTIFIED UNDER CITY OF CHICAGO. SERIOUS VIIOLATION 7-38-012.
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: DEFROST THE SMALL CHEST FREEZER WITH MICHOCANA ICE CREAM AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN IN DETAIL THE FLOOR DRAIN THRU-OUT THE STORE. AND FLOOR UNDER THE CABINET THRU OUT FRONT SERVING AREA AND MAINTAIN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INCREASE WATER PRESSURE IN THE EMPLOYEE S' WASHROOM FAUCET AND MAINTAIN.
code 38
Food Handler Requirements Met

Inspector note: NO FOOD HANDLERS CERTIFICATE AT THIS TIME. MUST PROVIDE NEXT ROUTINE INSPECTION.
code 45

What changed since the previous inspection?

Compared with Fail on March 1, 2017: 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.