7 Plates Cafe

February 28, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SPLASHGUARDS NEEDED AT THE EXPOSED HAND WASHING SINKS IN KITCHEN FOOD PREP AREA AND REAR DISHWASHING AREA. MUST PROVIDE AND MAINTAIN. OBSERVED STAINS ON PREP TABLES CUTTING BOARDS IN THE KITCHEN FOOD PREP AREA. MUST REPLACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED DIRT IN THE INTERIOR SURFACES OF ICE MACHINE. MUST CLEAN AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DUST ACCUMULATED ON LIGHT SHIELD COVER IN KICHEN FOOD PREP AREA AND ABOVE DIHSWASHING AREA. MUST CLEAN AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED EXPOSED HAND WASHING SINK DRINING SLOW IN THE KITCHEN FOOD PREP AREA. MUST REPAIR AND MAINTAIN. MUST COVER ELETRICAL OUTLET IN THE FRONT BAR AREA AND MAINTAIN. OBSERVED GREASE TRAP COVER RUSTED. MUST REPAINT OR REPLACE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER AND UUNECESSARY ARTICLE ON BASEMENT. MUST REMOVE ORGANIZE AND MAINTAIN AREA CLEAN TO PREVENT RODENT HARBORAGE. OBSERVED ITEMS NOT ELEVATED 6INCHES OFF FLOOR ON THE BASEMENT. MUST ELEVATE ITEM 6INCHES OFF FLOOR FOR THE EASE OF CLEANING AND PEST MONITORING.
    code 41

What changed since the previous inspection?

Compared with Fail on February 22, 2018: 5 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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