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79Th Street Fish & Chicken

February 9, 2011 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings8
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: PRE-COOKED CHICKEN FOUND AT 63.2 DEGREES IN FRY BASKET ABOVE DEEP FRYER, CHICKEN MUST BE HELD AT 140 DEGREES OR ABOVE HOT OR AT 409 DEGREES OR BELOW COLD-CITATION ISSUED-CRITICAL 7-38-005(A)-20LB VOLUNTARILY DISCARDED.
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL COOKED AND PREPARED FOODS STORED IN COOLERS MUST BE LABELED AND DATED
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CLEAN AND/OR REPLACE CAN OPENER AND HOLSTER ATTACHED TO PREP TABLE IN REAR STORAGE ROOM.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: ALL COOLERS, FREEZERS, ALL PREP TABLES & SHELVES, EXTERIORS OF ALL COOKING EQUIPMENT, INTERIOR & EXTERIOR OF ICE MACHINE, INTERIOR OF DEEP FRYER(S) ALL STORAGE RACKS IN COOLERS, UNUSED EQUIPMENT. FILTERS ABOVE COOKING EQUIPMENT AND ALL OTHER UNCLEAN SURFACES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL NHEAVY EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN ALL WALLS & CEILINGS (INCLUDING WALK-IN COOLER), & ALL DOORS THROUGHOUT. REPLACE ALL STAINED CEILING TILES IN REAR. SEAL HOLE IN WALL UNDERNEATH 3 COMP. SINK.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE WORKING THERMOMETERS IN EVERY COOLER & FREEZER
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ELIMINATE CLUTTER IN HALLWAY OUTSIDE WASHROOMS AND IN OFFICE AREA.
code 41

What changed since the previous inspection?

Compared with Fail on February 1, 2011: 8 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.