79Th Street Fish & Chicken

April 11, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOOD PRE-COOKED CHICKEN FOUND AT 76.6-78.8 DEGREES IN FRY BASKET ABOVE DEEP FRYER, AND RAW CHICKEN IN CONTAINER AND ON CUTTING BOARD AT 53.6-55 DEGREES. CHICKEN MUST BE HELD AT 140 DEGREES OR ABOVE HOT OR AT 40 DEGREES OR BELOW COLD. APPROX VALUE $25.00 AT 6LBS. VOLUNTARILY DISCARDED. CITATION ISSUED-CRITICAL VIOLATION, 7-38-005(A).
    code 3Priority
  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: EMPLOYEE HYGIENIC VIOLATION, PREPARING FOOD, EXCEPTING MONEY AND TOUCHING REGISTER PLACING ON GLOVES WITHOUT PROPER HAND WASHING. INSTRUCTED ON PROPER HAND WASHING. CRITICAL VIOLATION, 7-38-010(A).
    code 6Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS (I.E. HAMBURGERS, CHICKEN ITAILIAN BEEF AND SANDWICHES ETC.)ARE BEING PREPARED AND SERVED. INSTRUCTED, MUST BE ON PREMISES AT ALL TIMES WITH CERTIFICATE POSTED. SERIOUS VIOLATION, 7-38-012.
    code 21
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATION(S) FROM REPORT #158459 DATED FEBRUARY 9, 2011, NOT CORRECTED #33 CLEAN THE FOLLOWING: ALL COOLERS, FREEZERS, ALL PREP TABLES & SHELVES, EXTERIORS OF ALL COOKING EQUIPMENT, INTERIOR & EXTERIOR OF ICE MACHINE, INTERIOR OF DEEP FRYER(S) ALL STORAGE RACKS IN COOLERS, UNUSED EQUIPMENT. FILTERS ABOVE COOKING EQUIPMENT AND ALL OTHER UNCLEAN SURFACES. #34 DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. SERIOUS VIOLATION, 7-42-090.
    code 29
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE STAINED CEILING TILES AT FRONT AREA.
    code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 9, 2011: 3 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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