Ali's Bbq Restaurant

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: NO SPLASH GUARDS PROVIDED BETWEEN THE THREE COMPARTMENT SINK DRAIN BOARD AND MOP SINK/BROOM RACK AND UTENSIL STORAGE SHELF. INSTRUCTED TO PROVIDE SPLASH GUARDS ON BOTH SIDES OF MOP SINK.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: ACCUMULATED FOOD DEBRIS WAS OBSERVED ON INTERIOR AND EXTERIOR SURFACES OF UNUSED PIZZA OVEN AND PROOFER IN REAR AREA. MUST CLEAN AND MAINTAIN EQUIPMENT OR REMOVE FROM PREMISES.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DEBRIS ON FLOOR BEHIND THE GREASE TRAP,AND INSIDE THE REAR STORAGE FURNACE AREA BY THE EXIT REAR DOOR, INSTRUCTED TO REMOVE AND ELEVATE ITEMS 6" OFF THE FLOOR.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: FOOD STAINS ON WALL UNDER THE THREE COMPARTMENT SINK,INSTRUCTED TO CLEAN AND MAINTAIN. BROKEN AND MISSING CEILING TILE INSIDE THE REAR STORAGE BY THE REAR EXIT DOOR, INSTRUCTED TO PROVIDE SAID CEILING TILES. ACCUMULATED DUST ON CEILING EXHAUST FAN COVERS IN BOTH WASHROOMS. MUST CLEAN AND MAINTAIN SAME.
  code 35

What changed since the previous inspection?

Compared with Fail on May 20, 2013: 4 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.